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Un chef à l'érable
A sugar shack in Montreal.
A renowned guest chef.
A traditionnal-chic menu in an unique decor.
You and your friends.
During March and April, Scena is inspired by the exquisite flavour of delicious maple syrup!
With colleagues or friends, come get inspired with an unparalleled menu by Hakim Chajar and Agnus Dei caterer.
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From March 15th to April 14th.
Friday: Evening service at 6PM
Saturday: Evening service at 6PM
Sunday: Lunch service at 11 AM
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Adult: $ 69
Kids: $ 25
Taxes and drinks not included